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Lemon Kale and Garlic Toast

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This is the simplest, most satisfying vegan winter lunch I know. With a little multitasking, you can pull it off in ten minutes. Start with: extra virgin olive oil 1 small onion 1 small bunch of kale, rinsed 1 tablespoon tahini 2 tablespoons water 2 tablespoons lemon juice 1/2 teaspoon salt black pepper and paprika […]

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